Our Story

ABOUT US
Soy Silky, Soy Smooth!
“Wut To Fu that is so delicious“ is the reaction that we want to see when you try our Silky Tofu Pudding.
We are a newly wedded couple who wants to spend more time and build something together, instead of waiting for each other to come home from their corporate jobs. Established in 2024, Wut To Fu was born.

Let’s join us in this journey while we’re serving you the best dessert ever.

Wut To Fu silky tofu pudding is handmade from fresh locally made soy milk. Along with our delightful coconut dressing and flavour toppings, that’s everything you need for the perfect sweet.

Healthy, refreshing, and delicate. It’s not just a dessert, it’s a lifestyle.
MEET OUR TEAM

Hubby & Wifey Duo

Steve Nguyen
Founder
Annabel Nguyen
Founder